Burren Balsamics Citrus Pearls

Zingy citrus (Grapefruit, orange, lemon & lime) infused white Balsamic vinegar spherified into bursts or pops of flavour.
These beautiful jewels are perfect for seafood – they bring a perfect balance to scallops or to top off a smoked mackerel salad; drop them into cocktails, or spring a surprise with a pavlova or ice cream!

Suitable for Vegetarians and Vegan friendly.